Sri Lankan Rice and Curry like the country, has its own heritage. It’s an art that has been passed down from generation to generation. The best way to enjoy a Rice and Curry is when it comes out of a home Kitchen. Let our Traditional Southern maestro in the her Kitchen show you the art of cooking a proper home cooked Sri Lankan meal. This will start with a visit to the local Dutch Market where you will see and learn about the variations of Lankan fruits and vegetables. What we cook, is what you choose. All will be followed by lunch.
